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健康サロンかおり · 西宮市神楽町5丁目
This cooking class focuses on macrobiotic principles to support a healthy lifestyle. Participants will learn how to prepare delicious, body-friendly meals without the use of sugar or meat. The curriculum is designed for those looking to improve their dietary habits, manage sugar intake, or explore the foundations of natural cooking. It serves as an introductory experience for those interested in healthy food education.
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